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A frequent question from customers and potential customers is, “Is your beef 100% grassfed?”

I always hesitate a little bit. And here’s why. When I walk around in our beautiful prairie pastures, I see all the lovely green things our cattle are munching — and it’s not all just grass.

There are the native grasses, to be sure, like big bluestem and Indian grass. And plenty of introduced grasses, like smooth brome. But there are also wildflowers! Echinacea, black eyed Susan, and so much more. And forbs, which are little broadleaf plants like goldenrod, which grows abundantly in our pastures.

There are also things that might be called “weeds” … that play a role in our diverse plant system in the pasture as well as in our broader ecosystem. A variety of thistles, for example, keep the butterflies and other pollinators happy with their blooms! And the cattle munch on many weeds during various stages of their growth.

So you can see, our cattle eat more than grass, which is clear if you get the chance to stroll through our pastures.

And there’s more!

They also are given free choice salt and mineral, which is absolutely essential for cattle to maintain their health. As calves, they drink their mothers’ milk. They drink fresh water in all seasons.

And in winter, the grass (and other plants) that our cattle eat comes in the form of hay. Some of this hay is cut from pasture grasses and other plants. Some of this hay is cut from alfalfa, which is actually a legume but offers great protein and calcium for the cattle during the cold months.

We also feed haylage, which is a type of hay that is stored with a higher percentage of moisture in it than dried hay. It becomes a kind of “cow sauerkraut,” with happy little bugs keeping the hay from spoiling. The cattle love it!

So do the cattle eat grass? Yes. Is their diet 100% grass? No.

But that doesn’t mean we’re feeding our cattle anything you wouldn’t feed your own cattle, if you were going to raise a backyard herd to feed your family.

We do not feed any grains. No corn, no soy. No GMOs. We give no antibiotics and no growth hormones and no mRNA vaccines.

We are proud of the high quality of the diet our grassfed, grass-finished beef are eating, and of the quality meat we get from them as a result. We’re confident you’re going to love it.

But it’s not all grass! How do you feel about that?

If you would like more info on this topic, check out this article about what we feed our beef: What does “grass-fed” mean to you? Here’s what it means to us.

Svec Farm

Svec Farm is a small, fifth-generation family farm in eastern South Dakota specializing in grassfed beef.